The Sous Vide that is also a handy Slow Cooker. Designed with electronic temperature control, you can easily create tender, succulent restaurant quality meals for your family and friends. A Sous Vide and a Slow Cooker in one. The Sunbeam Duos has a domestic 5.5 litre capacity, is incredibly easy to use and is designed with electronic temperature control and countdown timer. Effortlessly create tender, succulent meals using the sous vide setting, or traditional soups and casseroles using the slow cooker setting. Sous Vide Heat settings from 40C to 90C, with 1C increment selection. Simply heat the water, and insert your food pouch. Ideal for cooking meat, poultry, seafood, and vegetables. The temperature selected depends on the way you like your food cooked, such as rare, medium or well done. Ensures even cooking, with incredibly succulent results. Slow Cooker Use as a sous vide or a slow cooker. Slow cooker has High, Low and Auto Keep Warm settings. Perfect for curries, soups, casseroles and roasts. Electronic User Panel Electronic allows for fast heat up, accurate temperature control, even heat and automatic keep warm. Preset any time, and monitor your cooking times with the count down timer.